Amazing Squid Stuffed with Seafood
- The Best Ever Grilled Octopus
We departed Keci Beku this morning with our throttle cable all fixed and waving goodbye to our new acquaintenances from the previous evening. Motoring south again to Bozburun we travelled through the big bay called Hisaronu Korfezi where there is always good conditions for sail boats. Our intentions were to call into Bozburun, where we would do our custom clearance out of Turkey. Making a quick stop and getting all the formalities sorted there, we found a delightful anchorage beside a couple of tiny islands in the Sogut Bay nearby to spend the afternoon and swim. On recommendation from our English friends Greg and Heather, we wanted to try the Octopus Restaurant which was situated at the top of the bay. Late in the afternoon we were fortunate to get a place at the end of the wooden quay at the restaurant. We had a most enjoyable evening with great food and service and thought we would definately return in the future.