2019-10-11 Hasdrubal Thalassa & Spa, Yasmine Hammamet, Tunisia, Africa
Breakfast is served in the most beautiful settingGood morning to our new friends Frederic and Monique from Switzerland, whom we dined with the previous eveningAnother wonderful warm day with clear blue skies, perfect for relaxing at the hotel and spending time around the poolAfter some research during the day we rang Restaurant Le Barberousse to reserve a table for us for dinner in the eveningLocated in Eastern Mammamet, Le Barberousse Restaurant boasts commanding views over the seaThe entrance to the restaurant is off a small alleyway near an ancient fort by the waterArriving early for our booking we decide to have a pre dinner cocktail in the wine bar on the 1st floorWe were told that later in the evening the wine bar becomes very busy with customers having drinks and enjoying the live musicWe order our favourite cocktails ….. a Mojito and a MargaritaFrom the entrance to the rooftop restaurant the Kasbah Fort can be seen clearlyLe Barberousse Restaurant at night has a wonderful warm feelRic orders a Tunisian red wine called Lansarine RougeA plate of appetizers promptly arrive at the tableA display of freshly caught fish is presented to usFor an entre we order a dish of delicious mussels cooked in wineSeabass is our favourite fish which we usually order when we dine out in the MediterraneanA nearby table orders fish baked in salt, which is very popular in EuropeThe waiter meticulously debones the fishFor dessert we share a delicious crepe Once we finish our dinner we check out the Wine Bar The musicians had started playing and there were no spare tablesAs we left, the owners? Doormen? Thanked us for visiting the restaurant and bar
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