22nd April 2014 Yalova A Cappuccino to Start the Day Setur Yalova Marina where Spent many Days before our Departure Last Year Back to the Tangaroa to Start Preparing the Boat for the Season The ex Golden Horn Ferry “INKILAP” now rests on Land by the Water in Yalova Yalova’s Flower Clock is Popular Meeting Place Dinner Tonight at the Sandal where Salt Cooked Fish is Prepared for a Nearby Table Our Friends Huseyin and Vecui Prepare to Serve the Fish to the Large Table of Turkish Customers at the Restaurant Serving the Salt Baked Fish is very Tedious to Plate to Minimize the Bones Grilled Vegetables and Grilled Fish for Us Tonight Several Times Last Year We Dined at Sandal and have Returned to Enjoy the Freshest and most Perfectly Cooked Fish Available in the Area Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Δ
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